Ever have a day of baking go horribly wrong? Haven't we all!

Author

Sarah
May 23, 2024 • Estimated Reading Time: 4 minutes

Good morning!

Sunshine streaming in, birds chirping – is it almost Friday already? This week is flying by, and what better way to celebrate than with a sweet, frosty treat? Popsicles or ice cream sandwiches, anyone?

THE MAIN COURSE

No matter how long you’ve been baking or how good you are, disasters will happen at some point or another. So, trust me when I say I’ve been there! Let’s just try to avoid any more disasters by following some simple baking tips. Sound good?

RISE TO THE OCCASION

There are 4 days left until Memorial Day

THE SIDES

Loaf pans are beneficial and, if you like that uniform look, you may want to look into getting one. But do you really need it? Nope! In fact, your bread will be more artisanal without a loaf pan.

Making a perfect cookie is like reaching the pinnacle of your baking career. Before you get there, you will likely have made thin cookies, burnt cookies, and blobs. Let me teach you some tricks you can use to make your cookies turn out exactly how you actually want them: perfect.

You’re getting ready to bake a delicious recipe you found, but then you see the instructions - blind baking? Pie weights? What are those? Don’t worry, if you don’t have pie weights, there are plenty of things you may already have that you can use instead.

CHEW ON THIS

Memorial Day weekend is just around the corner! For perfectly refreshing desserts, stock up on fresh seasonal fruits like berries and stone fruits to incorporate into pies, crumbles, or simple fruit salads.

THE LEFTOVERS

When you think about brownies, you’re probably not putting too much thought into the baking pan. But did you know that the material that the pan is made from will change the way the brownies turn out?

It’s the season for birthdays, holidays, and grad parties! With so many reasons to bake cupcakes, you may wonder if yours will turn out any good without buying a piping tip set. Rest assured, there are plenty of options when it comes to decorating cupcakes without a piping tip!

KEEP ON RISING

Still hungry for more baking knowledge? Dive deeper into past newsletters for tips and tricks you might have missed the first time around. Completely free and available 24/7!

STAY SWEET!

Thanks for taking the time out of your busy schedule to read this newsletter. If you have any comments or question - just reply!

Happy baking!